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Two of our favourite things! Join Chef Riddick and his team for a special happy hour offering from 3PM-6PM. No reservation required.
Small Pates include:

  • Dungenesscrab cake & garlic aioli
  • Local crabbisque “a” chino, corn biscotti & foam
  • Crisp crabpakora, curry spice & chutney
  • Half steamedcrab, butter & house cut fries
Bulletin Effective: March 18 - April 30

COVID-19 Notification to Visitors: