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On Thursday November 16th we’ll be serving up fresh Buck-A-Shuck Oysters for Happy Hour from 3-6pm. Compliment your oysters with one of our Happy Hour beverages featuring half price ginger beer & champagne cocktails. There will be a live action station with oysters being freshly shucked right before your eyes! Après Surf Menu from 3-5pm & Dinner Menu starting at 5pm will still be available. We “shell” see you there!

* This is one of a few 2017 Clayoquot Oyster Festival events