Join us on the Sandbar Patio for a meet and greet tasting extravaganza, featuring Summerhill Pyramid Winery, Outlandish Shellfish Guild and local charcuterie shop, Picnic Charcuterie. Ezra Cipes and Chris Smith will be leading discussions on Summerhill’s recent achievements in biodynamic farming and winemaking practices.
Come thirsty, because the team will be pouring a wide selection of wines, including a few gems from the cellar. This is a fantastic opportunity to sip, taste and learn about what’s happening in the world of organic wines. It’s your chance to discover and taste authentic and artfully crafted fine cured meats, preserves and cheeses, and relish the Island’s absolute highest quality shellfish products.
We hope to see you at the event!
Tickets: $39.95 and includes TikiBus transportation.
For tickets contact: firstname.lastname@example.org
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